ALL THINGS YUMM

STORY OF THE BRAND

“A WIN-WIN WHERE WE WHET YOUR PALATE AND SHE EARNS A WALLET”

Even if it looks otherwise, All Things Yumm is geared to primarily indulge the Divine, not just your senses. This visual, olfactory, and gastronomical treat saves you from the decadent fall because its genuine intentions are to train and engage lesser privileged women in the art of baking. Consequently, we have an insanely beautiful mix of cakes, cupcakes, brownies, cookies, granola, desserts in cups/ jars, baked savoury items, and other healthy treats, made using only premium quality ingredients that are 100% eggless and vegetarian.

This new player is bursting with ideas and energy to foray into the bakery segment. While the startup’s registration as a bakery with FSSAI is underway, the cake studio has already gained recognition for its made-to-order cakes and confectionary items that look so incredible, you might first think they are too beautiful to eat (before you eventually cave in).

Founder Megha Madia graduated in computer science from Mumbai University and later pursued an MBA in e-Business and Marketing. Having worked with MNCs like Accelya, Vodafone and Samsung in sales and marketing roles for over 10 years, she has now gone back to her original love of baking, cooking, and making food a great experience for people.

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